Have you noticed how a container garden can really jazz up a front entryway, back deck or porch? Perhaps you’ve thought twice about including this addition to your plantscaping because you just don’t have time every day to water. Cheer up! You can plant a container with succulents (plants with…
This is the 140th anniversary of the Kentucky Derby. What does that mean? Mint Juleps, of course.
Begonias are a beautiful and diverse group of plants, with more than 1,500 species. Some are suitable for use as bedding plants or in container gardens, some for hanging baskets and others for indoor cultivation. Begonias are treasured not only for their colorful flowers but also for their unique foliage,…
Root crops are among the easiest vegetables to grow, and often the first and last vegetables in the garden to mature. Your garden may produce enough vegetables to take you through the entire year and, if kept correctly, root crops will last a long time in storage. These vegetables are…
It is an awesome sight to capture a glimpse of a ruby-throated hummingbird hovering over the flower garden on a sunny summer morning. One or two a year may be seen seeking food in the landscape, sampling everything in their path. Unfortunately, they leave as rapidly as they arrive. This…
Tomatoes and peppers are two crops you can never have too much of. They freeze well without the difficulty of blanching, and although the texture of tomatoes disintegrates, the flavor remains good. Both tomatoes and peppers offer brilliantly colored fruit that can be particularly attractive in the garden or in…
There is an excellent assortment of bulbs available for planting this time of year promising a bounty of summer blooms. The thing is, many of these bulbs are not winter hardy. This can create a predicament for gardeners anxious for easy summer flowers but short on time and space to dig and store tender bulbs.
For all you “foodies” out there, that also love flowers, are you aware that there are numerous blooms that are not only edible but also delicious? Flowers make a striking, colorful, textural and flavorful addition to soups, salads, baked goods and more.